Spring Wines: from Meat to Sushi with no Worries
Wine and spring make a perfect match. Celebrating the arrival of the nice weather with the right glass, at the right temperature, is simply magnificent.
Hea...
Wines
Life is too short to drink bad wine. – Johann Wolfgang von Goethe
Light Wines: Vin de Soif are Back in Vogue
The term "vin de soif" in France refers to light wines, which are pleasant to drink due to their structure and alcohol content, and they easily flow in the mou...
Women of Wine: Interview with President Daniela Mastroberardino
March 8th, International Women's Day, is always the right occasion to celebrate the progress made by women worldwide in economic, political, and cultural s...
White winemaking: what it is and how it’s done
White winemaking: harvesting, pressing, fermentation, aging, bottling. Read the full article!...
Canned Wine: Will it be the Future of Wine?
Let's all stay calm, don't wrinkle your nose, but the market trend says it: canned wine will change the future of wine. Increasingly, the search for new wine p...
Wine production areas and climate change
In 2013, a study from the University of Texas on new wine production areas caused quite a stir in the wine world: by analyzing climate data, emissions, and fut...
Anfora aging: what is it?
What does 'anfora aging' mean? What advantages does it have compared to the traditional method? Read the article and discover the answers!...
Ernest Hemingway and wine: a love story
Ernest Hemingway is certainly known for his relationship with wine and alcohol: anyone who has approached the reading of his works will have recognized in him ...
Wine Fermentation: From Grapes to Bottle
Fermentation is a key process in wine production and is responsible for converting the sugars present in grapes into alcohol, while also contributing to the de...
Wine in China: ups and downs of the market
In recent years, wine consumption in China has seen a significant rise, reflecting a shift in the tastes of Chinese consumers. Wine has become increasingly pop...