You’ve popped so many corks over the holiday period that you’ve lost count. The Champagne and Prosecco were flowing as you spend some much-needed quality time with your friends and family.
Unfortunately, those celebrations are over and we’re back to everyday life.
And if you’re anything like us, you’ve been left thinking about just how much of your sparkling Italian wine must have gone to waste over the holiday period. After all, sparkling wines lose their lustre much faster than still Italian wines. Every half-finished bottle of bubbly has had to go down the drain because there’s no way for you to preserve the wine and its bubbles for another day.
Potentially to your surprise, there is a device that may be able to help you keep your Italian sparkling wine going for just a few days more. It’s called a wine stopped and Pulltex, which is one of the leading names in wine stoppers, has produced one that is dedicated to keeping your sparkling wines bubbly for even longer.
But does it work?
In this review, we take a closer look at the wine stopper and its features. But before doing that, we should explain what a wine stopper does.
Why do You Need a Wine Stopper?
It’s a good question.
After all, it seems like a wine stopped just does the same thing as screwing a cap back on or popping a cork back into a bottle. However, there are some key differences in how a stopper works that ultimately come down to some basic chemistry.
We’re sure you already know about the effect that oxygen has on a bottle of wine. As soon as you open the bottle, oxygen pours in and starts reacting with the liquid inside. In the short term, this is a good thing. The wine needs this reaction so that it can unleash its aromas and flavours. The many notes you enjoy while experiencing a bottle of wine are all made possible because of how the wine reacts with the air.
It’s for this reason that many people choose to decant their red wines. And even with sparkling wines, which tend to go flat fairly quickly, this initial exposure to oxygen is an important part of the tasting process.
The problem arises when overexposure occurs.
When a wine is exposed to oxygen for too long, the benefits that come from the initial exposure give way to major drawbacks. The wine starts to lose its taste, aroma, and consistency. With sparkling wines, the bubbles disappear and leave you with a flat drink that has no fizz. Eventually, this exposure leads to the wine taking on a vinegar-like taste.
So, what does this have to do with why you need a wine stopper?
When you seal an Italian wine with a cork or screw top, you’re also sealing whatever oxygen was already in the bottle inside. That means the damaging chemical reactions continue to occur even though the bottle is sealed.
But with a wine stopper, you have a device that often creates a vacuum inside the bottle to prevent further reactions. Or, you have a device that creates a hermetic seal that keeps certain gases inside, as is the case with sparkling wine stoppers like the Pulltex Giro Sparkling Wine Stopper Gold.
With that being cleared up, let’s dig into what this product has to offer.
The Features of the Pulltex Giro Sparkling Wine Stopper Gold
So, what separates the Pulltex stopper from the many others that are available on the market?
The following are the key features that make this stopper an ideal Italian wine accessory for anybody who loves a little bit of the bubbly.
Feature #1 – The Silicone Construction
There are two reasons why Pulltex has used silicone to create its sparkling wine stopper.
The first is that it is a non-toxic material that does not affect the quality of your wine in any way. You do not have to worry about any unwanted chemicals getting into the wine as silicon is essentially inert, meaning it won’t alter flavour or aroma.
The second is that silicone is a flexible material that is easy to shape and can form effective seals. This second point is crucial as a good seal is needed to retain carbon dioxide inside a bottle of sparkling wine so that the bubbles don’t dissipate.
Feature #2 – The Patented Inner Shape
Sticking with the issue of creating a strong seal, this stopper’s patented inner shape is designed to provide a snug fit around the bottle’s top, ensuring that the stopper doesn’t hand loosely or have to rely solely on the use of silicone to create an effective seal.
When combined, this inner shape and the silicone prevent any additional air from entering the wine bottle while ensuring the bottle is so well-sealed that valuable carbon dioxide cannot escape.
Feature #3 – Easy Operation
There are no complicated tools or twisting motions needed to use this wine stopper.
Applying it is as simple as placing it over the top of the bottle and pushing it down. The stopper automatically creates a powerful seal, without you having to do anything else.
Removing the stopper is just as easy. With a slightly firm grip, just give the stopper a tug and you will break the seal. It’s even easier than removing a cork, even though the stopper actually provides an even stronger seal than cork.
Best of all, the seal achieved by pushing the stopper onto the bottle is hermetic, meaning it’s maintained no matter how you store the bottle.
The Final Word
With the Pulltex Giro Sparkling Wine Stopper Gold, you finally have a solution to the problem of Italian sparkling wine losing its fizz soon after being opened. The stopper gives you a few extra days to drink your wine, which can make all of the difference between getting to enjoy the whole bottle and having to waste some of it because you couldn’t drink it all in time.
All that’s left now is to get your hands on this unique stopper. And you can do just that by heading to the Xtrawine store now to grab one for yourself.
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