{"id":29870,"date":"2021-04-13T16:00:13","date_gmt":"2021-04-13T14:00:13","guid":{"rendered":"https:\/\/blog.xtrawine.com\/?p=29870"},"modified":"2021-04-19T14:14:11","modified_gmt":"2021-04-19T12:14:11","slug":"what-does-the-future-look-like-with-italian-wine","status":"publish","type":"post","link":"https:\/\/blog.xtrawine.com\/en\/what-does-the-future-look-like-with-italian-wine\/","title":{"rendered":"What Does the Future Look Like With Italian Wine?"},"content":{"rendered":"<span class=\"cb-itemprop\" itemprop=\"reviewBody\">\n<p>We think we speak for everyone when we say that we\u2019re tired of the coronavirus pandemic now.<\/p>\n\n\n\n<p>Yes, we\u2019ve had to place a lot of focus on the present when talking about Italian wine because of the impact the pandemic has had on producers. And it has also been very interesting to learn <a href=\"https:\/\/www.xtrawine.com\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\" (apre in una nuova scheda)\">about how Italian producers<\/a> have adapted to the challenges the present brings.\u00a0<\/p>\n\n\n\n<p>But we want to long beyond the pandemic.<\/p>\n\n\n\n<p>We now have our eyes on the future and what it will bring for the Italian wine industry. After all, we\u2019re at the point where we can see the light at the end of the tunnel for the pandemic. Vaccines are going out, restrictions are getting lifted, and we\u2019re going to return to normality sooner rather than later.<\/p>\n\n\n\n<p>So, we want to know what normal will mean for Italian wine years from now, when coronavirus is no longer a concern.<\/p>\n\n\n\n<p>That\u2019s what this article is all about.<\/p>\n\n\n\n<p>And we have a little spoiler alert for you\u2026<\/p>\n\n\n\n<p>The future\u2019s looking pretty bright for Italian wine!<\/p>\n\n\n\n<p>These are the reasons why.<\/p>\n\n\n\n<p><strong>Enhanced Sophistication in Wine Tastes<\/strong><\/p>\n\n\n\n<p>We\u2019ve seen some interesting evolutions in wine drinkers\u2019 tastes over the last few decades, especially in countries where wine is not a traditional drink. Take the UK as an example. Though the country has imported plenty of wine over the years, it used to focus solely on a select few types that were popular in the country.<\/p>\n\n\n\n<p>That\u2019s changed today.<\/p>\n\n\n\n<p>Now, UK consumers are far more educated about wine, where it comes from, and the history behind it. They\u2019re more likely to try things they haven\u2019t tried before and the web facilitates UK consumers\u2019 desires to delve further into the more obscure wines produced in countries like Italy and France.<\/p>\n\n\n\n<p>Our point?<\/p>\n\n\n\n<p>On a general level, UK consumers have more sophisticated wine tastes now than they did a couple of decades ago. And as Italian wine becomes ever more accessible thanks to the internet, this is a trend we expect to see in many other countries in the future.<\/p>\n\n\n\n<p>For example, if you\u2019re a regular reader of this blog, you know about the inroads the Italian wine industry has made in China. You likely also know that Chinese consumers currently have a few standard wines they favour above all others.<\/p>\n\n\n\n<p>This means they\u2019re much like consumers in the UK were a few decades ago.<\/p>\n\n\n\n<p>In the future, we\u2019re going to see an evolution in the sophistication of these emerging markets, which will create greater demand for a higher variety of Italian wines. That\u2019s excellent news for smaller producers, who are now able to leverage the internet to offer their products more directly to the evermore sophisticated consumer.<\/p>\n\n\n\n<p><strong>Organic, Natural, and Vegan Markets Will Keep Growing<\/strong><\/p>\n\n\n\n<p>We\u2019ve written several articles about this subject so we won\u2019t dive into much detail here. All you really need to know is that all three of these markets have experienced consistent growth over the last decade. Consumers, particularly younger ones, are more concerned about the chemicals that enter their bodies, which contributed to this growth.<\/p>\n\n\n\n<p>We don\u2019t see any of these markets becoming the dominant choice for Italian wine consumers in the near future.&nbsp;<\/p>\n\n\n\n<p>But we certainly see continued growth in all three areas, fuelled by the constantly rising demands of an evolving market.<\/p>\n\n\n\n<p>Who knows?<\/p>\n\n\n\n<p>Perhaps organic wines will become the standard in many years to come.<\/p>\n\n\n\n<p>But over the next few years, this niche, along with the other two mentioned, will be consistently growing niches that could prove quite profitable for Italian wine producers who take advantage of them.<\/p>\n\n\n\n<p><strong>Small Wineries Will Prosper Again<\/strong><\/p>\n\n\n\n<p>If we bring things back to the present for a moment, one of the unfortunate side-effects of the pandemic is that many small producers have struggled. Sadly, some have even been forced to close their doors thanks to what\u2019s happening in the world right now.<\/p>\n\n\n\n<p>However, the future does look much brighter for these smaller producers that don\u2019t quite have the resources to grow in the current environment.<\/p>\n\n\n\n<p>Obviously, the pandemic will eventually end and these producers can get back to normal. But the bigger story here is the point we made earlier about more sophisticated consumer tastes. As this sophistication develops, demand for wines from smaller producers, and especially from those who dedicate themselves to specific regions, will grow. Consumers will want to explore beyond the \u201cbig brands\u201d and discover wines that would have flown under the radar of all but a select few a decade or so ago.<\/p>\n\n\n\n<p>Smaller producers have had a tough time of it in recent months.<\/p>\n\n\n\n<p>But if they\u2019re able to pull through, the future promises to be much brighter.<\/p>\n\n\n\n<p><strong>The More Things Change, The More They Stay The Same<\/strong><\/p>\n\n\n\n<p>Finally, we come to the topic of Italian wines themselves.<\/p>\n\n\n\n<p>We can see some changes in production methods brought on by the rise of organic wines and the like.<\/p>\n\n\n\n<p>However, the industry looks unlikely to make any dramatic shifts in the future. In 30-50 years, the wines you buy will still come in bottles. We\u2019ll likely still be having debates about whether corks or screwcaps are better. And the goal of producers to create products that are the best representation of their terroir will stay the same.<\/p>\n\n\n\n<p>We will likely see innovations in production that lead to interesting new ways to make wine.<\/p>\n\n\n\n<p>But even these will be tweaks more so than massive changes. Producers will still come up with new ideas, but they will continue to honour the traditions that have allowed the Italian wine industry to grow into the behemoth it is today.<\/p>\n\n\n\n<p>Our point is that for whatever the future may bring, the core of the Italian wine industry won\u2019t change. The dedication to quality and the land will stay, as will the demand for Italian wines. Tradition and history will be just as important as innovation.<\/p>\n\n\n\n<p>And while the industry may evolve over time, one thing is for certain.<\/p>\n\n\n\n<p>Italian wine will be at the forefront, just as it has been for so many centuries.<\/p>\n<\/span>","protected":false},"excerpt":{"rendered":"<p>We think we speak for everyone when we say that we\u2019re tired of the coronavirus pandemic now. Yes, we\u2019ve had to place a lot of focus on the present when talking about Italian wine because of the impact the pandemic has had on producers. And it has also been very interesting to learn about how [&hellip;]<\/p>\n","protected":false},"author":36,"featured_media":29872,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[785],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"<title>What Does the Future Look Like With Italian Wine? - xtraWine Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.xtrawine.com\/en\/what-does-the-future-look-like-with-italian-wine\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What Does the Future Look Like With Italian Wine?\" \/>\n<meta property=\"og:description\" content=\"We think we speak for everyone when we say that we\u2019re tired of the coronavirus pandemic now. 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