1.0xtraWine Bloghttps://blog.xtrawine.com/en/xtraWinehttps://blog.xtrawine.com/en/author/admin/Whisky from Speysiderich600338<blockquote class="wp-embedded-content" data-secret="pE5HiI51Di"><a href="https://blog.xtrawine.com/en/whisky-from-speyside/">Whisky from Speyside</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://blog.xtrawine.com/en/whisky-from-speyside/embed/#?secret=pE5HiI51Di" width="600" height="338" title="“Whisky from Speyside” — xtraWine Blog" data-secret="pE5HiI51Di" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://blog.xtrawine.com/wp-content/uploads/2021/09/copertina-13.jpg1600900Scotland is home to over 130 distilleries split into 5 whisky producing regions: Campbeltown, Highlands, Islay, Lowlands and Speyside. Although they all follow the same process of fermentation, distillation and maturation, each one has its own style. From oily and spicy to delicate and floral, the varied landscape in Scotland offers an array of different flavours.